
5.8
Come Sunday
2018


Mostly when Parsi cuisine is talked about it's the Patra-ni-macchii or the Dhansak. IISTOO remains the lesser known but frequently eaten delicacy. So are our emotions frequently felt but less visited and lesser spoken about.
Director
Nozzer PardiwalaWriter
Status
Released
Original Language
Gujarati
Budget
N/A
Revenue
N/A